industral slurry ice machine

Slurry ice, a fluid form of ice, a mixture of numerous tiny ice crystals and aqueous solutions (usually salt water, sea water, or ethylene glycol).Because of its special semi-liquid form, liquid ice is also called liquid ice, liquid ice, liquid ice, etc. The ice crystal of the fluidized ice machine is between 0.2-0.5mm, with excellent softness and soft handle. It can enter the frozen objects (fish, shrimp, etc.), and the preserved objects will not rub against each other and hurt the frozen objects. Because the sea water makes ice directly, the operation cost with ice is greatly reduced.Ice pulp cools and freezes 15 to 20 times faster than crushed ice or sliced ice.